I think that's a very fair question. We battle with this ourselves as well, because you can ask the question, is it worthwhile saving the industry? If the decision is that it isn't, then do nothing. But we feel that, yes, it is worthwhile saving, for a lot of the reasons we mentioned.
But with the way it's set up right now, it's pretty hard for a young guy to come in. My son farms with me, but he's wondered many times, should he get out of agriculture, is it worth it? And so, I think what we need to do is take what the Pork Value Chain Roundtable is doing, expand that and really build a system that will be sustainable over a long period of time.
I'll take a page out of Alberta's book. The minister and the premier have been very aggressive and have created the Alberta Livestock and Meat Agency, which is doing exactly that: changing the industry so it's going to be long-term viable and long-term sustainable. We need to do the same thing in Canada. I think it's critical for our industry. I don't want to speak for the cattle industry, but I believe it is for them as well. But we need to do that. We need to open the page. We need to become a supply chain, a value chain that isn't built in silos. Until we do that, we'll be coming back here every few years because we're in dire straits. We need to fix the system as well for us to survive in the short term.