I may not talk about regulations. However, as regards buyer concentration, there are three or four large buyers of food products in Canada. It is a bit of a vicious circle: buyers want to concentrate their purchases, and if the same person buys all the ham for a company, it is much more appealing for that company than to have a buyer in each province or region.
Conversely, we must have industries that are able to supply them. So, if we ask our processing industry to downsize, it will no longer be able to meet the demand related to any contract. The buyers want millions of kilograms of ham in the same week, and in the same countries. There is a problem indeed. The solution is not an easy one.