Thank you, Mr. Chair.
Thank you, Frank, for bringing up those issues.
I think we have a challenge not just in the food area but with agriculture in general to fund more research. The biggest challenge, as I've identified, is taking that good idea and converting it into a usable product or technology. We need greater funding in that proof-of-concept area, and that's a challenge worldwide. From where Canada is positioned right now, it has a huge opportunity to take the lead on things like sodium reduction and trans fat substitution. Your colleague brings the issue of public health; those are issues that we can work on and make a difference in, but we need that money.