I think part of the answer to this question has already been brought up both by the pork producers and by the cattlemen.
There is a lot of discussion between the trucking industry and our customers on how best to handle these animals in transit and in working with various other sectors that are related to animal welfare. Therefore, what we're saying as an industry, and what we do as an industry in working with our customers, is that we make sure we understand these animals' needs and how it's done.
But to your point, to say that this always happens isn't the case; hence, we're saying that is why you need more and more training out there and an idea of the supply chain using the resources that are handled. If the criteria here is to ensure that animals in transit are always dealt with correctly and therefore we must go back to.... It's a chicken-and-egg issue. You have to go back to the beginning to ensure the transporters are certified and their drivers are trained to handle these animals in transit.
There's a right way to do it and a wrong way, like everything in life. Our members do it the right way, and the people around the table here today try to ensure that those people they source from do it the right way. What we're trying to say now is that we know how to do it the right way, so now let's make sure that every truck in transit that is moving a live animal load is doing it the right way.