We don't expect to see any.
The big issue for us will be managing the sharing of the exports from Canada, because, in terms of the sugar-containing products, it's a relatively small volume in relation to the U.S. sugar market, which is 26 million tonnes. It just has to be managed from an export control point of view here in Canada. That's what we're used to with respect to the U.S. quota. It's really an administrative management issue not a European import restriction.