More and more Canadians want to buy local. They want to know where their food comes from. There are a lot of questions being asked. There is a lot of support for truth in labelling. We could talk a lot about labelling, but I don't think we should get into that right now. There are more and more young farmers who get involved in organic farming and they want to sell their products at a local market.
I wonder if you could talk about the importance of this. Yes, there is an emphasis on Canada as an exporting country and we do export a lot and there are great markets in China and other places, but there's also a great want and need to buy local. There are foodies or people who say that they live in a city and they want to buy withing the 100-kilometre type of thing or they live in a rural community and support those types of productions. Could you speak about the importance of having and supporting types of programs that would help support local agriculture?