This matter has been addressed in the various presentations, including mine.
I went to a supermarket and looked at the cereal boxes to determine what space was left for the information, including nutritional information, ingredient lists and logos. I realized that the space reserved on the overall packaging for nutritional information is very minimal, proportionally speaking. In fact, there is still plenty of room on the packaging. We would like a label similar to that of organic products, with a logo on the main side of the container. Consumers, who have to make a fairly quick choice in the supermarket, could know right away if a product contained GMOs. There could also be a list by ingredient to see which ones are genetically modified to some degree. People would see that it's often canola, soybeans and corn, even cotton, but it is rare for it to be in our food. There is still a lot of room on the labels. I went to the supermarket to check. There is no reason to sacrifice one for the other.