Thank you for your presentation.
As has already been mentioned, Canada is diverse in its agricultural products. In my neck of the woods, in my riding of Steveston—Richmond East, there are the natural areas of Delta and the Fraser Valley. The farms tend to be smaller. Quite a bit of it is free-range, non-enclosed, and organic. Hogs, chicken, or cattle are produced. The market tends to be closer to home, either domestically or in Oregon, California, or Washington State.
Is there anything out there, such as programs, that can be helpful to me as a member of Parliament and part of the committee to strengthen the smaller family farms and organic farms that we find in B.C.?