I really appreciate your question.
We were part of the process and are involved in the process. Really, when I step back and look at the situation as a whole, I think that when we bump into these issues around concern about the products that farmers use within the environment, we do put a lot of value on the environment. We want to mitigate as much risk as possible. This forum that was created with AFC had the dialogue and the input and broke it out into looking at risk mitigation, environmental monitoring, and alternatives. I think it was an excellent process to have these discussions around risk mitigation.
I get concerned when there's a request to have a product removed from the marketplace. I think we would lean toward the bee example we had within Ontario. In that case we were able to make some adjustments to our management practices and reduce the impact to bees. I think that's a model example that we could use going forward: before a product is taken away from the marketplace, we have this ability to look at the risk and get to a point where the risk to society around the products we use is acceptable. We're using those products with society's trust in that respect.
As they open up this consultation period, I think it would be nice to have this opportunity before decisions are made. That way we can have a really clear path forward and get to where we can feel okay as a society that we accept this risk—with input from primary producers like us—and we can go forward with consumer trust on the issue.