It's for exactly the reasons that have been mentioned. There's a lack of slaughtering facilities there. In the case of the early-wean pigs that come here, Ontario is one of the only potential outlets for them from those particular farms. People often ask why they wouldn't go to Quebec. There may be possibilities there, but the industry in Quebec is so integrated that introducing a new line of pigs with a different health status probably is not feasible.
That's why I made the comment that in the case of the farms that Ontario transporters haul pigs out of, we believe that most of them would have to go out of business. They simply wouldn't have an outlet for their pigs.