We're absolutely on the same page here. The number one priority is to keep Canadians safe, to keep workers safe. For our member companies, that's absolutely their priority. They want to keep their workers safe, and they want to keep their doors open. I think that's really important. Our members have incurred a lot of the costs of taking the health and safety measures that are necessary, and they are very carefully following the public health guidelines.
The way we look at it is that incentives are the way to go, so providing those top-ups, and not just for the health care workers but also for workers who make food. It's extremely important. Also if the private sector wants to provide those top-ups, it needs to be given some tax incentives to provide those top-ups. We're looking at encouraging those workers.
You know, it's interesting. The challenge of getting Canadians excited about agriculture and food is really difficult, and that was the case pre-COVID-19. It's very interesting because we see this issue only getting worse.
I do have a final point. We do appreciate Ag Canada, and some of the provinces have really stepped up and have public campaigns to say that this is an important industry and people should be proud of working in this industry and to encourage Canadians. We want to look at incentives to do so.