Okay.
There are an estimated 200 million pounds of Canadian french fry potatoes stuck in storage, and one mushroom farm from Osgoode, Ontario, had to steam off 20,000 pounds of mushrooms last month alone. That didn't begin to account for the additional commodities. How many pounds of food will this $50-million fund buy? Also, how much of that money will be allocated to transportation of these goods and not directly to the farmers facing the loss of these products?