It's a bit of a complicated topic, Dave, but thank you for the question.
Based on pure economics and looking at sort of our mid-term history, it's expensive to transport livestock. You tend to want to locate livestock processing facilities in areas where you have production of livestock as opposed to in big cities.
Over time, that reality is still there, but if you're going to have a plant that might employ 1,000 or 1,200 people, employers have to think increasingly where exactly those people are going to come from. Some of the food processing facilities that I'm familiar with, mostly in Ontario, get very innovative. They'll coordinate transportation for employees to get to the plants from urban locations. Increasingly, they are locating right in urban locations. In other words, they'll take on the diseconomies of transporting the livestock in this case, or the farm product more generally, to the plant to take advantage of the economies of having the workforce there.