It's an interesting conundrum that farmers find ourselves in. We have a financial bottom line running our businesses. We have to balance our upfront costs versus what we can sell our products for and manage a net income that's going to at least keep us in business.
That being said, as farmers we also know that, especially for, say, grain farmers out in the Prairies, there are nine crop seasons left to get us to our Paris targets, so we have to reduce emissions. Every industry does, but agriculture does as well. We have to do our part. We're part of this community, and we are in a really unique position as an industry in that the changes that are being caused by the climate crisis are already impacting us on our farms.