Thank you for that question. It is very timely because it was this morning that the OIE granted us the negligible risk status, so it is a very good day for the beef sector in Canada. I had a discussion with the president of the CFIA earlier today, and I've had discussions with the leaders of the sector of the industry, as well, to understand what the next steps are.
What you noted in terms of getting closer to the situation in the U.S. is definitely where we are heading.