I think this is a critical one, and the requirement for protein is going to grow on a global basis. What we need to do is provide additional choices for consumers on a global basis, based on the crops that we produce, but also domestically. The more we can help companies innovate and increase ingredient manufacturing, the more we will push down the price so that it becomes more accessible for more Canadians, leading to better food security domestically as well.
On October 19th, 2022. See this statement in context.