You're right, and COVID has shown us even more how depending on two big ones, the beef industry and a few more, and the pork industry, makes us more vulnerable. That's why it has been identified as a priority in the sustainable Canadian agricultural partnership.
If you look at the Guelph statement, you will see that the supply chain is there. That is also why there is funding available through the provinces, with 60% federal funding to strengthen our regional supply chains.
As you said, these are private affairs, but this is something I witness when visiting farmers all across the country. It is an issue that we're looking at with the provinces. Obviously, the CFIA stands ready to support newcomers who would like to put in place or implement new processing facilities in the country.