Good morning, and thank you for the opportunity to speak today.
My name is Pierre Lampron, and I am second vice-president of the Canadian Federation of Agriculture, CFA, and a dairy farmer in Quebec.
The CFA is Canada's largest general farm organization. We represent over 190,000 farmers and farm families across Canada that are the heart of a Canadian agri-food system generating $134.9 billion of Canada's gross domestic product.
I want to be clear that the CFA supports Bill C‑275. As a dairy farmer myself, I fully appreciate the critical importance of ensuring that strong biosecurity measures are in place to protect our animals, our livelihood as farmers, as well as our economy.
Before diving into why the bill is so important for Canadian farmers, I would like to start by reminding the committee that producers are already taking a leadership role in promoting animal welfare and on-farm biosecurity. Across all animal industries, farmers have put strict biosecurity protocols in place to ensure the health and safety of their livestock.
As a dairy farmer myself, I am most familiar with the national standard on biosecurity for Canadian dairy farms, which was developed by the Dairy Farmers of Canada in collaboration with the Canadian Food Inspection Agency. This is just one example, but every livestock commodity has their own biosecurity standards.
The national standard for dairy farms focuses on four biosecurity control areas that result in a significant reduction in disease and human food safety risks and includes: restricting visitors' access to animals; ensuring the farm is well maintained, clean and sanitary; ensuring that there is a herd health plan in place that includes a proactive veterinary response to disease risk; and keeping new animals separate from existing animals until they represent no disease risk.
On top of that, the dairy sector has integrated biosecurity into its proAction certification program, which offers proof to customers that the sector is ensuring quality and safety, animal health and welfare, as well as environmental stewardship. Those are the pillars of the proAction certification program.
Unfortunately, industry alone cannot prevent a breach of biosecurity protocols. We need the support of governments across Canada, including the federal government, to ensure that our animals and our livelihoods are protected.
To date, several provincial governments have put in place legislation to prevent trespassing on farms. However, these laws are not uniform across the provinces. Bill C‑275 fills a critical gap in that legislative framework because it focuses more on preventing biosecurity risks than on trespassing.
Furthermore, we would argue that biosecurity is very much a national issue with potential consequences that go beyond provincial boundaries and affect our food production, our farmers' mental health and our economy.
Strong biosecurity measures are necessary not only to reduce the risk of spreading disease and stress on the animals; they also serve as proactive measures to strengthen our domestic food systems to ensure food security for Canadians.
Without strong biosecurity protocols, there is a risk of disease outbreaks that jeopardize our national food supply and our farmers' ability to provide food to their communities. In addition, the mental health and well-being of producers and farm employees could also be affected owing to animal welfare impacts and loss of livelihood.
Finally, in the context of international trade, the integrated nature of our markets has long made clear the importance of animal health and animal biosecurity as key priorities.
An outbreak of an infectious disease in any sector has disastrous effects, including but not limited to closing our borders to trade, lost trade opportunities, and increases in production costs.
Thank you for this opportunity to speak today. I would be happy to answer any questions you may have.