First, with regard to Canada-U.S. trade, there's no doubt that the U.S. is Canada's largest market, and it very likely always will be. It's a very important market, our most important trading market. There are very practical reasons why we cannot diversify away from that market entirely. A lot of the perishable fruits and vegetables that we ship to the U.S. market simply cannot be shipped around the world in the same way. It's the same thing with a lot of cattle and livestock. We're so deeply integrated with the U.S. market that we cannot take our eye off the ball of just how important that market is, and it needs to continue to be a priority.
We do support diversification of trade. I mean, there are a lot of opportunities out there, both in expanding existing markets and in potentially breaking into new ones. The EU is a tricky one, for a lot of the reasons you just mentioned. In fact, we have been unable to fully utilize the market access that was negotiated through the Canada-European Union free trade agreement. Last I checked, I think we've utilized 0% of our pork access and a very minor proportion—a single-digit percentage—of our beef access to that market, which is largely due to non-tariff barriers to trade. It is probably one of the most significant barriers to actually taking advantage of the existing markets that we already have in place.