Thank you, Mr. Chair.
Mr. McCann, thank you for your accurate and relevant remarks.
Is there a problem when all the risk management programs use the same parameters across Canada—that is, one-size-fits-all solutions applied from coast to coast to coast? Yet we know that the reality of a producer in Quebec is not the same as that of a producer in Alberta, for example, and that vegetable production in Prince Edward Island is mainly focused on potatoes, whereas in Quebec or Ontario, it is much more varied and offers a wider range of products.
In your opinion, should there be fewer rules at the federal level and should the provinces be given more freedom?