I'll direct the next question to Ryder Lee from the Canadian Cattle Association.
We've had many discussions in the past about the traceability regulations that were proposed in January. They were met with a huge backlash from Canadian cattlemen. Now they're talking about making a trade deal with free trade access for Mercosur countries, where they have traceability standards that aren't even close to those we have in Canada when it comes to disease recording, BSE monitoring, foot-and-mouth, and final sanitary concerns.
Could you talk a bit more about the inequality between what Canadian cattle producers have to do compared to what Mercosur countries producers have to do?