I think it would surprise many of you to know that approximately 30% of beef for domestic consumption in Canada is imported, even though our cattle industry exports half of what we produce. There's an acute shortage in a particular product, lean trimmings, where it represents a fit, a need, but the scenario that we currently find ourselves in is that there's not a tariff that is large enough to slow the flow of South American product. In fact, 40,000 metric tons moved from South America into Canada last year alone, with 70% of that paying a 26.5% tariff. Then when you apply a scenario where there's new tariff-free access, it quite simply doesn't address the elephant in the room, which is that they are already accessing the market freely with exceptionally large quantities.
