I really like your goal of supplying the institutional market. I think we need to tackle this head-on. To add to what you just said, I would say that one of the overlooked aspects in risk management is precisely what you're doing, processing the resource locally and creating regional systems that enable production for local people.
How can the government support food processing businesses like yours?
Are we creating enough added value in our products?
Do government programs truly allow for investments and innovation?