I don't want to say it too loudly, but eastern Témiscamingue might just be the place with the most organic arable land potential in the world. I'm sure you know that there's potential in the regions, but infrastructure is needed.
Ms. Bergeron, I particularly appreciated that you spoke in your opening remarks about the diversity of our agriculture as an asset for resilience. I share that assessment because we need family farms, organic farms and large farms. That requires flexibility, especially in programs.
In your opinion, how should that flexibility be determined? At the regional, provincial or federal level?
How do we build that flexibility into the programs?