Since I still have the floor, sir, I would say that is absolutely the case. It has been very difficult to promote the use, especially of our anaerobic digestion technology, which produces a very competitive product to natural gas over the last several years, since 2008. On the other hand, there is a silver lining there. The use of natural gas for a large number of uses is on the upswing. The pricing forward curve for natural gas, as you may well know, is also trending up. So there are more uses. People are more used to using natural gas, and now we are producing a competitive product that we have had to hone over time to make it more competitive.
It also has some in-body characteristics that people like. You may wish to barbecue with renewable natural gas now. You may not, but you're only going to get methane either way, but it's definitely very possible to make use of that broader marketplace that has happened because of the low prices.