Exactly, but it does cost money to invest and to become more profitable; however, it's not always that you can pass the cost of some of these things down that result in safer food to Canadians. That's the challenge.
October 5th, 2010 / 11:45 a.m.
Executive Director, Canadian Meat Council
Exactly, but it does cost money to invest and to become more profitable; however, it's not always that you can pass the cost of some of these things down that result in safer food to Canadians. That's the challenge.
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