Thank you.
I share your opinion that there must be information on the label of the product that consumers buy, so that they may make reasonable and well-informed choices.
Farm-raised salmon raises certain fears with some people. They are concerned by the possibility that if a salmon escapes into the ocean, it may breed with wild salmon.
How do you view this from a technical point of view? How can you prevent this from happening? In your opinion, could this have a negative impact on the food we eat?