Thank you very much, Ms. Robinson and Mr. Ouellette.
Before we adjourn this session, I have a point for you, Mr. Bonnell.
I don't believe people understand the urgency of the crisis over labour shortages facing the fish processing industry, especially lobster, and the difficulties caused by the temporary foreign worker program. I'm told by several fish processors that if they cannot access foreign labour within the next six weeks, some of them will start to bring the fish in, quick freeze them, put them in containers, ship them to a low-wage labour market, and bring the processed product back. That will not do anything for our economy or our job market. Is the crisis that serious?