Oh, my apologies. I'll try to speak slowly so it gets captured.
I want to start on the issue around access to labour to keep farms producing so we can ensure an adequate food supply during this unprecedented time. I'm curious about your perspectives on the measures taken to date for seasonal agricultural workers or migrant workers from abroad, and whether those measures have been helpful and how they could be improved.
Second, what measures do you think would be most effective to actually get Canadians who do not typically work in food production to do so, when they might be looking for work this summer? I believe one of my colleagues on the line—I forget who—mentioned the Canada summer jobs program. There's a part of me that thinks it could be a bit of a romantic summer, in some ways, if Canadians en masse started going back to the land to work the farms.
Practically speaking, in a commercial operation that's going to achieve the kind of volume we need to protect our food security, what could we practically do to enhance the agricultural sector's access to labour, both foreign and Canadian?