I appreciate that, Monsieur Blais.
I have a couple of wrap-up questions here.
Thank you very much to both of our witnesses for coming here today. It was a very interesting discussion.
My role as chair, of course, is to try to stay within the realm of DFO issues, because this is the fisheries and oceans committee. There are parts of this that are certainly migrating across to the Department of the Environment. At the same time, there's a definite dovetailing that certainly can't be denied.
First of all, I'll preface my comment by saying I'm not sure the proposed incinerator that hasn't started up yet is something we can have much influence on. There is another set of rules and regulations concerning that. I will tell you I do question, although I understand it, the precautionary approach that would say you can't do anything because something might go wrong. After my saying that, there's a whole lot of issues you have listed, from industrial pollution going into the bay today...that there's been no mitigation on. I think that's really the issue we have some opportunities to deal with.
I have a real, major concern, and I want to double-check the number again, because you said 10,000 lobsters caught in the area of the--