You've heard from Dr. Krkosek that in the Broughton Archipelago over the last couple of years, management of sea lice by the farms has been such that the percentage of sea lice on wild salmon is extremely low. What I'd like to extend is that what we do in the Broughton, we do exactly the same anywhere else, so at this point in time, although we have lots of data only about the Broughton, we do believe that the effect of sea lice from farmed salmon, given the way we manage our business today, is very small.
On May 10th, 2010. See this statement in context.