Thank you, Chair.
Welcome, thank you for being here, and congratulations on an excellent presentation.
I come from the east coast, the Miramichi to be exact, so I have lots of fishers in my riding. It certainly is helpful for me to know a lot of the information you brought forth today. I was a long way from being up to par on what you were telling us, so it was great for me to hear.
As eco-certification increases, it increases the cost of a product to the consumer, so does this get passed along to the producers, especially the fishermen? Is it much of a cost to them?