Handlines certainly have a role on the artisanal side of things, where they've fetched a good market price for their fish and sold them to fine restaurants as well.
The Government of Newfoundland and Labrador earmarked $2 million towards what I think they call their “groundfish development fund”. That was partly what funded our potting work. I think the economics are going to speak for themselves at the point where you can get twice as much per pound for that pot-caught fish, provided that you've correctly identified what you do with it after you capture it. That matters a lot. There is definitely work to be done in standardizing that and making sure that everybody is aware of how you process that fish and how you keep it aboard your boat to get that really high quality.
We're just getting into the economics of it now a little more, too, and doing almost a business plan for a fishing vessel and what it would look like if you're getting into it and starting up a pot-based boat versus this or that. I think the numbers are going to be very favourable for potting when you look at it that way.