There are examples. I've studied one in St. Lucia, in the Caribbean, where they set aside 35% of their coral reef habitat on the southwest of the country. Over a period of seven years, we saw an increase in the fish stock inside the marine protected areas, which were no take, by five times. Outside the protected areas in the fishing grounds the fish stocks increased by three times, and the fish catches more than doubled in those surrounding areas despite the fact that the area for fishing was smaller.
This is a case in which these are local people who had no other options. They decided that they were on a high road to nowhere with declining fisheries. They needed to step in and do something to turn the situation around, and they used marine protected areas as the core of their strategy, particularly no-take zones—