Thank you, Chair.
Whoever wants to take my first question can. It's a general question. I know it's been spoken to quite a bit here.
We don't know who owns what on the west coast, really. Is there enough transparency about who owns what on the east coast when it comes to fisheries and to processing? Can you find out who owns what? Does the department publish appropriately? Can you dig in and find out who has the licences, the quota, the processing and who has what?