Markets are very challenging. We've been trying to develop markets for redfish in Europe, Asia and parts of Africa since about 2020 in anticipation of the reopening of the unit 1 redfish fishery. We face a lot of stiff competition from countries like Norway, Iceland and Russia, which are really selling the larger fish, and I think members know that the fish we have in unit 1 are smaller than what the market is looking for.
In terms of the total allowable catch, we are comfortable with the floor that the minister has set. Having said that, we understand that other participants in the fishery would like to increase the total allowable catch beyond that 25,000 tonnes, and we would be comfortable with that, just recognizing that the higher you go, at least in year one, there are no markets to extract the maximum value out of this fishery.