Thank you, Chair.
The thing that frustrates me with the current study is the misinformation that continually gets bandied around about marine protected areas. What I find disturbing is the rhetoric that comes from those in the official opposition, who are climate change deniers and parrot the talking points coming from the U.S., which wants to undermine the whole environmental agenda of the government to the detriment of oceans and fisheries, not only there but in Canada as well.
Not on one occasion did I hear a question related to what environmental changes we are seeing in our oceans that are negatively impacting fishers. This is the reality.
I would like Ms. Graham to speak to that briefly, because we've heard some comments here about stock quota reductions on crab in one area. I've read extensively on that, and one factor that's affecting the biomass there is the warming oceans. They're affecting the crab biomass on the Atlantic coast and in certain Atlantic fisheries with warming water. It's something we have to address, or there will be no species for any fishers to participate in.
Could somebody comment on that to this committee? What aspects of protecting parts of the oceans are for the future benefit of today's fishers and future generations?
This can go to Ms. Macadam, and you can give it to whoever you want.