I have one more quick one for you.
Saint-Pierre and Miquelon is reportedly harvesting around 150 tonnes of Atlantic salmon. I'm not sure if I got that figure right, but you can correct me, and I don't mind. There are reports of salmon coming ashore in Newfoundland from that harvest and being sold on the black market in Newfoundland and Labrador.
Do you think Saint-Pierre and Miquelon is accurately reporting what they're catching? Is it possible that they could be overfishing our stock in French waters?