I would like to welcome you to today's meeting.
Usually, Mr. Miller chairs the meeting. He will be with us in a few moments. He asked me to replace him so that we can start this meeting on food safety.
The second witness has not yet arrived, but since the meeting is supposed to begin at 4:00 p.m., we will begin.
Welcome, Mr. Chambers. Mr. Albert Chambers is the Executive Director of the Canadian Supply Chain Food Safety Coalition. You have 10 minutes for your opening remarks, and after that, the committee members will have an opportunity to ask you some questions. I'll just also mention that you do have access to interpretation.