There's a cachet attached to selling it as federally inspected meat. There's a standard—that's their policy.
On May 13th, 2009. See this statement in context.
On May 13th, 2009. See this statement in context.
May 13th, 2009 / 5:15 p.m.
President, Food Processors of Canada
There's a cachet attached to selling it as federally inspected meat. There's a standard—that's their policy.
See context to find out what was said next.