Thank you, Mr. Chair.
Mr. Décary-Gilardeau, I have had some homework for you. I know that you have identified a number of similar or comparable products for which the serving sizes shown on the nutrition fact sheet are completely different. So it is difficult for consumers to compare them. Could you provide us with a list of those products, if possible? I would also like to get a list of products for which the suggested serving size makes no sense. I am thinking, for instance, of a serving of “six chips”. Who eats six chips after opening a bag? Personally, I do not know of anyone who does that.
Ms. Jobin, you did not have time to finish your presentation and I would like to hear everything you had to say. Could you please finish your presentation?