There's no doubt that this industry is one that's very difficult, with a lot of hard, back-breaking labour, but it's not what we'd consider low-skilled labour. That's one clarification we would like to put forth. These workers who are coming in are often very highly skilled, and they're extremely good at what they do. It makes it very difficult to backfill these positions with Canadians, who are often a couple of generations removed from their farms. There's no doubt that we do rely on these workers coming in.
As far as labour changing, perhaps after the pandemic, I think the issue is only going to become worse. The Canadian Agricultural Human Resource Council has pointed out in its studies that the labour shortfall is projected to double in the next 10 years, so I think we're going to be inundated with requests for positions, and not being able to fulfill those is only going to put us in a worse situation.