I don't think I'd use those words. In the EFTA marketplace, it seemed that those negotiations were going on for so long, and then all of a sudden there was a deal. I'm not sure what happened. I think the closest thing we got to benefiting from the EFTA agreement is that there will be opportunities for some horse meat going into some of those markets. In the current regulatory environment with our packing plants, there is one beef packing plant that's surviving by processing horses. So that will indirectly help our industry.
We were consulted on Peru. We had a number of meetings, and we do very much value the relationship that we have with the negotiators. I don't think we were abandoned by them at all in terms of being in touch with us and having content contact with them.
It's hard for us to know, though, since we're not in the room with them, exactly what are all the considerations and the trade-offs that are going on and why there is the need to conclude this agreement. So it's hard for me to speculate exactly why we didn't get the full access for beef into Peru.