Oh, boy; I had about three different directions to go in. I think I'll go to the free trade deals.
You're talking about EFTA's not providing a market for beef. I think Mr. Laycraft talked about institutionalizing disadvantages in trade agreements. I'd like to hear a couple of examples of where these disadvantages have been institutionalized in the past, so we can stay away from that in the future.
In terms of EFTA, it certainly is opening up markets in other areas. What harm is it doing to the agricultural sector, if any? I'd like to hear specifically what harm has been done, because it is certainly advantageous to many parts of our economy.