Thank you all for coming. We've talked before on the agriculture committee, a number of us.
I have three areas I wish to cover. One is food safety.
Kathleen, when we were talking about access to markets at the agriculture committee several weeks ago, we said that food safety was very important in the industry. We learned that while we inspect 100% of our food products that go out, only 2% or 3% of everything coming in actually gets inspected.
I'm just wondering to what extent we need to be concerned. While we might be exporting to Jordan and they may enjoy the security of our food safety regime, is that reciprocal? Does the agreement provide for issues relating to food safety, and if not, should it? In other words, they have to examine 100% of everything leaving their country before it gets here.