Great, thank you.
That was actually one of the questions I had for you, because I was somewhat aware that was the case. We had heard Mr. Stanford talk earlier about consumer taste in terms of vehicles. It occurred to me that there is an opportunity for your producers to utilize more of the beef and more of your products that perhaps there is no market for here in North America. That's certainly something that we recognize is important, and I know that you do as well.
Have you done any analysis or has your organization done any, or are you aware of any analysis, that would give us some sense as to this agreement and what you think the potential economic benefits are for your members, for your industry, five to ten years into the future? How much extra income could we expect to see Canadian beef producers realize when this agreement's fully implemented?