From a processor's perspective, with respect to the east coast and west coast—and I'm familiar with the west coast, as I worked for British Columbia Packers at one point—they're very different. You have to look at it on a sector-by-sector basis within fisheries. Salmon fishing and salmon products are very important on the west coast. The wild salmon catch is very different from what we have on the east coast.
I would refer you to the Fisheries Council of Canada for some information. It can give you some numbers and describe the structure of the respective coasts. I think it will give you some idea of which sectors are important. Each one of them has different competitive dynamics. We're all export driven, regardless of whether you're on the west coast or east coast. The domestic market requirements are, generally speaking, a low portion of the total output. We are, basically, exporters of our fisheries resources.