Thank you very much, Chair.
I'm going to ask maybe one or two questions and then share my time with Ms. Khalid for some follow-ups.
Mr. Larkin, thank you very much. I'm really grateful to you for sharing this information. We've been very privileged in this committee to have presentations from members of the pork and beef communities. The views are fairly consistent, and that's good to know.
You and I were having an off-line conversation earlier about the opportunities that are opening up in other parts of the world because of our efforts in trade diversification, especially in Asia. China is a big market, and Southeast Asia is a big market.
Can you speak a little about what those opportunities look like? What are some of the challenges that the sector is facing to really optimize these opportunities for meat?