What I want to really talk about are the things that I think are important to most Canadians when it comes to food recall.
First and foremost, I think Canadians want to make sure that if there is any reasonable possibility of a problem, the CFIA is on the job and will investigate it. They don't want CFIA to leave any stone unturned.
Can you tell me how many food safety investigations each year the CFIA undertakes?