There are a couple. One is finding, for lack of a better phrase, an anchor business in certain geographic regions across the country. We've had, at times, certain CORCAN activities that have been seen to be in competition with local suppliers or local producers of some form of good, and they have raised issues about the fact that of course inmates are not paid the same as the workers in their factories or their shops. So that's an issue.
Again, the other issue is finding an anchor business and then a group of inmates you can consistently keep there with that skill level. Those who do work in the CORCAN operations are usually individuals who have participated in programs and are more likely going to be better candidates for conditional release and are going to be released. So they get going and get working and they succeed in getting a release out into the community, and then we have to bring somebody in to train again. It's not like there's a ready inventory of individuals with those skills, so it is a bit of a problem.
We are looking at how we best modernize and situate our overall correctional industry activities across the country. We have several CORCAN operations at our minimum security facilities across the country that are farm operations, and we're looking at how we best either stay in that business or move to something different that will allow people to have the kinds of skills they need. Yet at the same time, if we were to stop that, we'd lose an internal supply of food goods that supply the penitentiaries for meals. So there's always this push and pull for every decision we make around the CORCAN activities.